Umbria rosato IGT. 12% Vol. -
Production 1200 bottles, 0,75 Lt. -
Contains sulfites -
Training method Guyot. -
Planting year 2012 -
Density 5000 vines/ ha. -
Yeld about 50 q./ha.
Grapes are harvested manually during the cool night time, carefully selected and transported to the winery in small baskets.
The bunches are then gently destemmed and immediately pressed before undergoing a slow temperature controlled fermentation.
The wine fines four months in french acacia tonneau before being bottled.
We add minimal sulfites to our wine only prior to bottling.
We do not filter nor do we chemically adjust it.